BARBER’S FARMHOUSE VINTAGE CHEDDAR£23.00
Barber’s Farmhouse Vintage Cheddar is one of the only cheddars in the world with PDO-accreditation. Made with traditional starter cultures, West Country milk and using age-old methods, it’s typically matured for 18 months. Full-bodied and complex, it’s ideal for use in dishes that benefit from a real depth of flavour, such as a Spinach and Cheese Soufflé.
Robust and powerfully rich with a firm to brittle body that retains a smooth and creamy texture.
200g x 12
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