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OUR STORY

Our story started six generations ago, in 1833, when Daniel Barber began making cheddar on Maryland Farm. Now, as the world’s oldest surviving cheddar-makers, we’re still here, making award-winning traditional cheddar.

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Our finest, vintage reserve cheddar

Find out about our Barber’s 1833 Vintage Reserve Cheddar. Find out about our Barber’s 1833 Vintage Reserve Cheddar.

Find out about our Barber’s 1833 Vintage Reserve Cheddar.

OUR AWARD WINNING FARMHOUSE RANGE

FIND OUT ABOUT OUR BARBER’S FARMHOUSE CHEESES AND BUTTER FIND OUT ABOUT OUR BARBER’S FARMHOUSE CHEESES AND BUTTER

FIND OUT ABOUT OUR BARBER’S FARMHOUSE CHEESES AND BUTTER

Latest RECIPES & NEWS

Follow us on Instagram @barbers1833

Follow us on Instagram @barbers1833

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Organic Spelt, 1833  and nut free Smoked Cheddar Pesto Warm Salad

Organic Spelt, 1833 and nut free Smoked Cheddar Pesto Warm Salad

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Garlic Cheese Dipping Sauce and Fresh Artichoke

Garlic Cheese Dipping Sauce and Fresh Artichoke

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