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OUR STORY

Our story started six generations ago, in 1833, when Daniel Barber began making cheddar on Maryland Farm. Now, as the world’s oldest surviving cheddar-makers, we’re still here, making award-winning traditional cheddar.

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Our finest, vintage reserve cheddar

Find out about our Barber’s 1833 Vintage Reserve Cheddar. Find out about our Barber’s 1833 Vintage Reserve Cheddar.

Find out about our Barber’s 1833 Vintage Reserve Cheddar.

OUR AWARD WINNING FARMHOUSE RANGE

FIND OUT ABOUT OUR BARBER’S FARMHOUSE CHEESES AND BUTTER FIND OUT ABOUT OUR BARBER’S FARMHOUSE CHEESES AND BUTTER

FIND OUT ABOUT OUR BARBER’S FARMHOUSE CHEESES AND BUTTER

Latest RECIPES & NEWS

Dorset Sea Salt and Barber's work together on a new butter project

Dorset Sea Salt and Barber's work together on a new butter project

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Follow us on Instagram @barbers1833

Follow us on Instagram @barbers1833

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Savoury Beignets’ with 1833 and Harry’s cider served with spiced cider dip.

Savoury Beignets’ with 1833 and Harry’s cider served with spiced cider dip.

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