–Festive Pheasant Christmas canapés–
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–Mini Cheddar and Onion Yorkshire Puddings–
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–CHEDDAR, BACON AND GARDEN PEA RISOTTO–
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–English Asparagus with Cheddar, Chickpea and Wild Garlic puree, Cheddar crumb and wild Garlic Oil–
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–Cheddar, White Onion and Cider velouté with wild garlic tapenade–
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–Gameday Cheddar Crisps and cheesy Potato Bruschetta–
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–Savoury Beignets’ with 1833 and Harry’s cider served with spiced cider dip.–
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–1833 Mac and Cheese Toastie canapés–
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–Garlic Cheese Dipping Sauce and Fresh Artichoke–
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